Three Meat and Cabbage Dish

I truly was looking to see what in the world I could cook for dinner.  I just pulled some things out and this is what I came up with.  It was good, and  I will make it again!

Ingredients:

1/2 head of cabbage (or more if you prefer)

6 slices bacon

1 package of Eckridge Sausage

1 lb. hamburger meat

1 cup sliced mushrooms

1/4 onion sliced

pepper

seasoning salt

velveeta

Directions:

Cook hamburger meat.  Add sausage until warmed.  Drain meat and clean skillet.  Set aside.  Cook bacon in large skillet. Remove and sit aside.   Keep generous amount of bacon grease in the skillet.  Cook onion slices, cabbage and mushrooms in bacon grease until soft.Use a generous amount of pepper and seasoning salt to taste.  Add hamburger and sausage back to skillet and mix together.  Pour mixture into a baking dish.  Add velveeta to top and bake at 350 for about 10 minutes or until cheese is well melted.   It was a hit!

Option:  If you like more of a casserole - add a can of cream of mushroom soup to the meat and cabbage mixture before pouring it into the baking dish.